Wow february has just flown by and we can’t believe it’s pancake day already!
We know it can be a struggle to make the perfect pancake, it either sticks to the pan, is too thick or falls apart when you flip it!
Not too worry our head chef kathleen has shared her recipe so you can make perfect fluffy pancakes in your home.
135g Plain Flour
1 tsp Baking Powder
½ tsp Salt
2 tbsp Caster Sugar
1 Large Eggs
2 tbsp Melted Butter
1 tbsp Butter (for cooking)
We love seeing your food creations so make sure to send us your snaps of you recreating our pancake recipe!